An Analytical Inquiry Into the Principles of Taste
Author(s):
Knight, Richard Payne
| Binding: | Hardcover |
|---|---|
| Size: | 6 - 8vo - over 7¾ - 9¾" tall |
| Volume Condition: | Good |
| Dust Jacket: | No |
| Edition: | 2nd Edition |
|---|---|
| Language: | English |
| Publisher Name: | T Payne, Mews-Gate and J White |
| Publication Year: | 1805 |
| Publication Place: | London, UK |
| SKU: | 010552 |
|---|---|
| Categories: | Art, Criticism & History of Art |
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Catalogue(s):
Art, Criticism & History of Art
vviv, 470pp. Brown cloth-covered boards, gilt titles on green spine . Volume has been rebound. Lightly bumped spine ends and corners. Top text block edge stained red, other edges untrimmed. Endpapers tanned. An article from the Glasgow Evening News 24/7/08 has been pasted to the rear endpaper which has darkened the facing page. Internally neat, clean, bright and tight. No dust jacket. 8vo. Early work on the preferences of individual taste with sections on Sensation, Smell, Touch, Hearing, Sight, the association of Ideas including Knowledge, Imagination, Judgment, of the Passions, the Ridiculous, and of Novelty.
Keywords:
Art
