Food and Cooking in Prehistoric Britain: History and Recipes
Author(s):
Renfrew, Jane
Illustrator(s):
Brears, Richard
| Binding: | Softcover |
|---|---|
| Size: | 6 - 8vo - over 7¾ - 9¾" tall |
| Volume Condition: | Good |
| Dust Jacket: | No |
| Language: | English |
|---|---|
| Publisher Name: | Historic Buildings and Monuments Commission for England |
| Publication Year: | 1985 |
| Publication Place: | London, UK |
| SKU: | 035100 |
|---|---|
| Categories: | Food, Cooking and Household Management |
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Catalogue(s):
Food, Cooking and Household Management
44pp stapled booklet, black and white illustrations, in laminated light card covers. 8vo. Gentle edge wear to card covers, previously owner's name on front cover and on half title page.
Keywords:
Food
Cooking
Prehistoric Britain
Prehistory
History of Food
History of Cooking
Recipes
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