Kitchen Essays, with Recipes and Their Occasions (Persephone Books, No. 30)
Author(s):
Jekyll, Agnes
| Binding: | Softcover |
|---|---|
| Size: | 5 - 12mo - over 6¾ - 7¾" tall |
| Volume Condition: | Near Fine |
| Dust Jacket: | Yes |
| Dust Jacket Condition: | Very Good |
| Dust Jacket Protection: | Mylar - Archival quality |
| Language: | English |
|---|---|
| Publisher Name: | Persephone Books |
| Publication Year: | 2001 |
| Publication Place: | London, UK |
| SKU: | 040165 |
|---|---|
| Categories: | Food, Cooking and Household Management , Series Books |
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Reprint.ย 265pp.ย Grey stiff card covers.ย Colour patterned endpapers.ย 12mo.ย Volume is neat, clean, bright and tight throughout barring slight smudge mark on lower text block edge.ย In its original dust wrapper, very slightly shelf worn.ย Dust wrapper now protected in an archival-quality Mylar sleeve, fitted without the use of tape or adhesives.
Agnes Jekyll, the sister-in-law of garden writer Gertrude, was a well-known society hostess.ย in the early 1920s she wrote a series of essays for The Times newspaper anonymously, with recipes set against her commentary and guidance on home-making.ย All those essays are collected here in this volume.
Keywords:
Cooking
Food
Persephone Books
Series Books