Cooking the Spanish Way
Author(s):
Behrens, Elsa
| Binding: | Hardcover |
|---|---|
| Size: | 6 - 8vo - over 7¾ - 9¾" tall |
| Volume Condition: | Good |
| Dust Jacket: | Yes |
| Dust Jacket Condition: | Fair |
| Edition: | 1st Edition |
|---|---|
| Impression: | 1st Impression |
| Language: | English |
| Publisher Name: | Spring Books |
| Publication Year: | 1960 |
| Publication Place: | London, UK |
| SKU: | 041542 |
|---|---|
| Categories: | Food, Cooking and Household Management |
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Catalogue(s):
Food, Cooking and Household Management
First edition, first impression.ย 226pp, with occasional line drawings in text.ย Red cloth-covered boards gilt titles on the spine.ย 8vo.ย Cloth is unevenly faded and a little marked, rubbed all round edges and rounded on corners and spine ends.ย Text block edges toned.ย Significant toning in page margins throughout.ย In a worn and heavily rubbed dust wrapper, chipped on edges, corners and spine ends, bumped along edges with some minor loss.
A hard to find vintage collection of traditional Spanish recipes and cooking techniques.
Keywords:
Cooking
Spanish Cuisine
Vintage Cookery
Book Books
Recipes